PHYSICAL

Dimension: 14.17"x 7.48" x 1.18" (360x190x30). Weight: 26.46oz (750g) Servings per cake: about 10 portion size.

Ingredients

COCOA GENOISE (EGG, SUGAR, WHEAT FLOUR, WATER, COCOA POWDER, INVERTED SUGAR, WHOLE MILK POWDER, BAKING: DIPHOSPHATES & SODIUM CARBONATES [SUPPORT: WHEAT STARCH]), COCOA BISCUIT (SUGAR, EGG, WHEAT FLOUR, WATER, WHITE EGG, COCOA POWDER , ALMOND POWDER, WHITE EGG POWDER, BAKING: DIPHOSPHATES & SODIUM CARBONATES [SUPPORT: WHEAT STARCH]), PRALINE (HAZELNUT, SUGAR, EMULSIFIER: SOY LECITHIN, NATURAL VANILLA FLAVORING), STERILIZED CREAM U.H.T. [CREAM, STABILIZER: CARRAGEENAN], DARK CHOCOLATE 59% COCOA MIN. 10.7% (COCOA MASS, SUGAR, EMULSIFIER: SOY LECITHIN, COCOA BUTTER, NATURAL VANILLA FLAVORING), EGG, CRUNCHY SLIVERS CREPE (WHEAT FLOUR, SUGAR, CONCENTRATED BUTTER, SUNFLOWER OIL, SKIM MILK POWDER, BARLEY MALT, SALT), WATER, SUGAR , BUTTER, SUNFLOWER OIL, WALNUT DECORATION (SUGAR, WALNUTS), COCOA POWDER, GELLING AGENT: FISH GELATIN.

CONTAINS: MILK, EGG, TREE NUTS (ALMOND & HAZELNUT), SOYBEANS, FISH & WHEAT.