WT Heritage Chocolate Croissant

Pack Size: 150x2.8oz
In stock
SKU #58410
Deepfrozen pastry with butter, chocolate croissant, ready to bake. Read Details

Quick Overview

All butter,10% chocolate. Proof for 1h50 hrs at 75°F. Eggwash & bake 350°F for 18-20 minutes.
UPC 825414584102
Case Size 15.6''x 11.7''x 9.2''
Pack Net Weight Weight1.00
Case Gross Weight 27lb
Cases Per Pallet 80
Case Cube 0.97ft3
Products Per Case 150
Net Weight 26.4lb
Nutritional Fact Image


Unit weight: 80g (2.8oz)


Color: golden to golden brown. Flavor: typical of chocolate croissant. Texture: flaky.


GMO free. BRC, IFS.


Dough 90%: wheat flour, malted wheat, butter (20.5%), water, sugar, yeast, wheat gluten, salt, whole milk powder, dried spelt wheat leaven, malted barley extract, whey powder (milk), flour treatment agent (ascorbic acid), enzymes. Chocolate 10%: sugar, cocoa mass, cocoa butter, emulsifier, soybean lecithins. CONTAINS WHEAT, MILK, EGGS, SOYBEANS.