CERTIFICATES / CLAIMS

IFS and BRC certified. GMO free. All natural.

Ingredients

BUTTER, SUGAR, WHOLE EGGS, WHEAT FLOUR, SEMI-SKIM MILK, DARK CHOCOLATE COATING [58% OF COCOA] 5.4% (COCOA PASTE, SUGAR, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN), DARK CHOCOLATE [45% OF COCOA] 3.8% (SUGAR, COCOA PASTE, DEXTROSE, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN), MILK CHOCOLATE COATING 3.4% (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA PASTE, EMULSIFIER: SOYA LECITHIN, NATURAL VANILLA FLAVOR), EGG YOLK, COCOA POWDER, SUNFLOWER OIL, INVERTED SUGAR, BAKING POWDER (RAISING AGENT: DIPHOSPHATES – SODIUM CARBONATES, WHEAT STARCH), FLEUR DE SEL FROM GUÉRANDE. Contains: wheat, egg and milk. Produced in a facility also handling soybean, celery, crustaceans, tree nuts, sesame, mustard, fish, sulphites, molluscs, lupine and peanuts.