Boeuf Bourguignon – Beef Stew in Red Wine Sauce
#55634 | 10x24oz
Le Bec Fin
Case size
14 x 10 x 7
Case gross weight
16.5
Case per pallet
60 (10/6)
Case cubic size
0.57
Product per case
10
Net weight
24 oz
For best results, thaw the product overnight.
Microwave: Defrost from frozen overnight. Remove from bag. Place tray in microwave and heat for 5 minutes.
Stove top: Defrost from frozen overnight. Remove from bag. Pour contents into pot and cook for 10 to 12 minutes until reaching an internal temperature of 165°F.
These instructions are indicative. Times and
temperatures depend on the type of equipment.
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